Like little golden seashells of joy! These delicate, shell-shaped French sponge cakes have a light, buttery crumb and a hint of lemon or vanilla. They’re soft, pillowy, and slightly crisp around the edges—perfect with tea, coffee, or a cozy afternoon moment.
Like little golden seashells of joy! These delicate, shell-shaped French sponge cakes have a light, buttery crumb and a hint of lemon or vanilla. They’re soft, pillowy, and slightly crisp around the edges—perfect with tea, coffee, or a cozy afternoon moment.
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